The Danish Dough Whisk design allows for faster mixing, better ingredient infusion, and properly kneaded recipes and less stress! No need to get your hands messy! The Danish Dough Whisk is strong enough to mix sturdy doughs without the need to use your hands, meaning you don't have to get the dough all over yourself.
The Danish Dough Whisk doesn't bend and, unlike a normal whisk, the dough won't accumulate on the stainless-steel wire head making it better at whisking thicker doughs like pizza, sourdough or cookie. It can even be used for meatloaf. This sturdy, professional Danish Dough Whisk also works with bread, cookie, dumpling, or pizza dough as well as crepe, pancake, or waffle batter.